Food for Thought

"Is mother nature a psychopath? Why would she design foods to shorten the lifespan of the human race?"

Pan-seared Strip Steak: photo by Cliff Hutson

Evidence from a recent study suggests dairy fats can have health benefits, as do many other foods discouraged by  health officials and scientific authorities.

Some of us may seize upon this as great news. Others may be left at sea as it conflicts with long established habits or medical advice. 

Steak and Eggs: photo by Cliff Hutson

An Omnivore's Dilemma 

A case can be made that can be made one should cut down or eliminate meat from their diet for ecological reasons. An ethical argument against eating animals can also be persuasive.  But, as time goes by, health does not seem as a compelling reason for doing so. Although, one can have too much of a good thing.

Humans, as omnivores, can eat just about anything Nature (or food processors) has to offer. Deciding what to eat is the real question. 

Rice and Beans: photo by Cliff Hutson

Two Julia Child quotes:

• "If you're afraid of butter, use cream."

• "I believe in red meat. I've often said: red meat and gin."

Gin Bottle with Cat: photo by Cliff Hutson