Seafood (and Fish)
The word seafood is a generic term describing any edible animal obtained from the sea–be it fish, crustacean, or mollusk.
I cooked all of these meals, save for the last one of the fish and chips. That was taken at Ye Olde King's Head in Santa Monica, California. The lead photo is of Shrimp Creole, which my family and friends consider to be my signature dish.
All writing and images ©Cliff Hutson unless expressly noted. Do not use without permission.
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